AWARDS
1st PLACE 2020 SCOVIE AWARDS - USA
2nd PLACE 2020 TEXAS FIERY FOOD CHALLENGE - TEXAS USA
WORLD CHAMPION 2019 WORLD HOT SAUCE AWARDS - LOUISIANA USA
1st PLACE 2019 INTERNATIONAL SPICY FLAVE AWARDS - WISCONSIN USA
1st PLACE Mr CHILLI AWARDS 2019 AUS & NZ
Trinidad Moruga Scorpion & Smoked Red Jalapeño Peppers.
In preparation for making this three-time World Champion Xtra Hot Sauce, we age our Trinidad-Moruga Scorpion Peppers for 18 months then we add our Wood-Smoked Red Jalapeño Peppers, apple cider vinegar, tomato paste, our own signature blend of spices & a host of other all natural ingredients to produce an ultra hot sauce with a rich flavour profile. With a hint of smokeyness & deep earthy notes from our chipotle peppers & that infamous Trinidad Scorpion sting -Jekyll & Hyde is freakishly hot and it is about to become your new favourite sauce, crazy good on brisket, beef short ribs, your favourite take-out burger or just about anything else you can fit in your mouth.
Handcrafted in Australia from 100% natural ingredients.
Gluten Free & Vegan Friendly.
Ingredients
Trinidad Moruga Scorpion Peppers, Smoked Red Jalapeño peppers (chipotle), tomato paste, brown sugar, Apple Cider Vinegar, Distilled Vinegar, onion, sweet paprika, mustard, sea salt, garlic, ginger, hand squeezed lemons
